Practical Winery
58-D Paul Drive, San Rafael, CA 94903-2054
phone:415/479-5819 · fax:415/492-9325
email: Office@practicalwinery.com
 
 
Limited supplies of back issues and reprints are available for US mailing addresses.
$7.00 per issue; $4.00 per specific article, including postage. Order magazines here.
Please email regarding costs for non-U.S. mail.

EDITORIAL INDEX 2004

WINEGROWING  
  Trellised vines produce Reserve Zinfandel
Jan/Feb
  Sunlight and temperature effects on Merlot berries
Jan/Feb
  Progress toward reduced-risk pest management
Mar/Apr
  Fish-friendly farming certification for grapegrowers
Mar/Apr
  Avoiding “green” characters in Cabernet Sauvignon
May/June
   
WINE MARKETING
  Enhancing tasting room service to drive revenue
Mar/Apr
  10 Steps to successful winegrape marketing
July/Aug
  Build brand equity — Prune your portfolio
Sept/Oct
  Behind the new Fetzer face
Sept/Oct
  Growing profits by getting smaller
Nov/Dec
     
PERSONNEL POINT OF VIEW
  Beware the impulsive hire
Sept/Oct
  Successful change
Nov/Dec
     
VINEYARD INVESTMENT
  It’s always darkest before dawn
Jan/Feb
     
WINERY OPERATIONS
  Take care of your equipment: Pre-harvest
maintenance basics
July/Aug
  Analyzing wine production costs
Nov/Dec
     
PACKAGING
  R.H. Phillips takes a leap with spirits packaging
July/Aug
  Total cost analysis of wine closures
July/Aug
  Controlling glass quality at your winery
July/Aug
     
VARIETAL REVIEW
  Santa Ynez Valley Cabernet Sauvignon
Jan/Feb
  Single Vineyard Dry Creek Zinfandel
May/June
 
WINEMAKING
  New choice for tartaric stability
Jan/Feb
  Thirty years of White Zinfandel
Jan/Feb
  Micro-Oxygenation, a decade of experience
Mar/Apr
  Ortman Family Vineyards —
Grafting new venture to established roots
July/Aug
  Coro Mendocino Zinfandel blends promote
wine region
July/Aug
  Flavor ‘scalping’ by wine bottle closures
July/Aug
  Eliminating TCA from sources other than corks
July/Aug
  Red wines and long-term development
with screwcaps
July/Aug
  Walter Schug’s passion for Pinot Noir
Sept/Oct
  Barrel-profiling helps winemakers attain
quality and consistency
Nov/Dec
  Assessing red wine astringency
Nov/Dec
     
INDUSTRY NEWS
  Michigan viticulturist received 2003 Integrity Award
Jan/Feb
 
SMART VITICULTURE
  Dr. Konstantin Frank, Vinifera pioneer in eastern U.S.
Jan/Feb
  Successful irrigation in Monterey County
Mar/Apr
  Syrah Disorder — New worry for California vineyards?
May/Jun
  Beauty, Viognier, and Smart-Dyson at R.H. Phillips
Jul/Aug
  Psychological — not physiological — ripening?
Sept/Oct
  Vineyard design the best way
Nov/Dec
     
FOOD & WINE
  Pushing the Cabernet envelope
Jan/Feb
  Dry Creek Valley single-vineyard Zinfandels
got personality
May/June
     
SUSTAINABLE BUSINESS
  Looking to the sun for renewable energy
Jan/Feb
  Improved wastewater treatment at
Hess Collection Winery
Mar/Apr
  Wineries offered rebates for energy efficiency
Sept/Oct
     
FREE RUN
  Lyrique du Rhônely Hearts?
Mar/Apr
  Challenges await growers
May/June
  Free your wines
Sept/Oct
  On being from somewhere — Don’t lose your place!
Sept/Oct
     
SUPPLIER SHOWCASE
  Winery Equipment & Cooperage
Jan/Feb
  Vineyard Equipment & Irrigation
Mar/Apr
  Winemaking Supplies
May/June
  Packaging
July/Aug
  Vineyard Supplies & Services
Sept/Oct
  Professional Services
Nov/Dec
     
GRAPEGROWING
  Dynamic vineyard management pays off
Mar/Apr
  Advantages of electrostatic sprayers
Mar/Apr
  Syrah in California — Decline or Disorder?
May/June
  Making sense of modern grape farming
May/June
  Vine mealybug spreads through California vineyards
May/June
  Vineyard netting — Keeping birds at bay
July/Aug
  Cover cropping for organically farmed vineyards
Sept/Oct
  Advancing sustainable winegrowing practices
Nov/Dec
     

Editorial Index 1994, 1995, 1996, 1997
1998 , 1999, 2000, 2001, 2002, 2003, 2004

Limited supplies of back issues and reprints are available for US mailing addresses.
$7.00 per issue; $4.00 per specific article, including postage.
Please email regarding costs for non-U.S. mail.