Practical Winery
58-D Paul Drive, San Rafael, CA 94903-2054
phone:415/479-5819 · fax:415/492-9325
email: Office@practicalwinery.com
 
 
Limited supplies of back issues and reprints are available for US mailing addresses.
$5.00 per issue; $3.00 per specific article, including postage.
Please email regarding costs for non-U.S. mail.

EDITORIAL INDEX 1999

WINEGROWING
  Assessing California vineyard investments
Jan/Feb
  Efficacy testing of Eutypa chemical and biological control candidates with DNA-based diagnostics
Jan/Feb
  Managing phosphorus deficiency in vineyards
Jan/Feb
  Producing high-quality Sauvignon Blanc grapes
Jan/Feb
  Farming Chardonnay clones to the optimum at Chalk Hill Estate
Mar/April
  Gypsum injection into vineyard drip systems
Mar/April
  Balancing Yield and Quality, Part I
Mar/April
  Rapid propagation of grape planting stock
May/June
  A leap of faith - Saintsbury Pinot Noir
May/June
  Balancing Yield & Quality, Part II: How yield and quality are related within a growing region
May/June
  Dealing with silt in a micro-irrigation system
May/June
  Liming of vineyard soils
July/Aug
  Evaluation of Cabernet Sauvignon: Three vine spacings and two trellis systems in Oakville, Napa Valley
July/Aug
  Peter Christensen retires
July/Aug
  Vineyard expansion: Complying with environmental regulations
Sept/Oct
  Balancing Yield & Quality, Part III: Impact of vine age, clone, and vine density
Nov/Dec
   
WINEMAKING
  American oak in transition: A study of terroir
Jan/Feb
  Fire brigade trained and ready at Ferrari-Carano
Jan/Feb
  Kendall-Jackson boosts capacity by 30% with new Monterey winery
Jan/Feb
  Gallo of Sonoma reduces red grape maceration
Mar/April
  Klein Family Vintners' unique equipment boosts flexibility
Mar/April
  Managing quality in a winery laboratory
May/June
  Facing the reality of earthquakes
July/Aug
  How winemakers in Burgundy reconcile a strong tradition and new technologies
July/Aug
  Design-build winery project delivery
Sept/Oct
  Cutting edge wine analysis
Nov/Dec
  Creating building blocks for cuvées at Iron Horse
Nov/Dec
   
VARIETAL REVIEW
  Achieving intensity in Sauvignon Blanc
Jan/Feb
  Stags Leap District: Growing distinctive Cabernet Sauvignon
Mar/April
  Viognier - Stylish Rhone sinks roots in California
May/June
  Merlot - Intensity by design
July/Aug
  Intense flavors characterize Syrah/Shiraz
Sept/Oct
  Pinot Gris/Pinot Grigio: What's in a name?
Nov/Dec
   
FOOD & WINE
  Balance - Key to Sauvignon Blanc's versatility with food
Jan/Feb
  Joyous self-expression at Oodles restaurant
May/June
   
WINEMARKETING
  Wine Market Council: Solving wine's image problem
Jan/Feb
  New Gallo Chardonnay brands focus on diversity
Mar/April
  Selling wine in winery restaurants
May/June
  Demystifying wine for the mass market
May/June
  Branding beyond Beaver
May/June
  Bold graphics embrace "Coastal" theme
July/Aug
  Reviving your brand
July/Aug
  Artesa - Reinventing Codorniu Napa
July/Aug
  Ten commandments of wine package design
July/Aug
  Branding - Chaos & Opportunity
July/Aug
  Will this ship ever leave Port?
July/Aug
   
SUPPLIER SHOWCASE
  Winery Equipment and Cooperage
Jan/Feb
  Winemaking Supplies
May/June
  Packaging
July/Aug
  Professional Services
Sept/Oct
  Vineyard Equipment, Supplies & Services
Nov/Dec
   
HUMAN RESOURCES
  Twelve ways to turn off part-time workers
May/June
  Minimizing your risk
May/June
  1999 Exclusive Salary Survey
Nov/Dec
   
SMART VITICULTURE
  Considering consumer health in planting decisions
Jan/Feb
  Vineyard Quality Assurance, Why not?
Mar/April
  Viticulturists, the real winemakers
May/June
  Trees in vineyards
July/Aug
  Vineyard site selection
Sept/Oct
  Winemaking in the vineyard
Nov/Dec
   
WINERY WATER & WASTE
  Understanding belt drives
Jan/Feb
  Concrete: Construction material
Mar/April
  Low-cost options for tank and structural insulation
May/June
  OSHA industrial audits and most common safety violations
July/Aug
  Understanding pH control in a winery waste stream
Sept/Oct
  What to do when your computer catches fire?
Nov/Dec
   
WOOD & WINE
  Roll out the barrels
Jan/Feb
  Evolution and revolution
May/June
  To boldly go
July/Aug
TASTING ROOMS
  Tasting room insights from Barry Wiss, Sutter Home Winery
Jan/Feb
  Tasting room tune-up
May/June
   
IN THE CELLAR
  Not for sale
Mar/April
  It's the stuff with the worm
May/June
  Of dreams and consequences
July/Aug
  A wild hair idea
Sept/Oct
  A house is not always a home
Nov/Dec
   
FREE RUN
  Growing, vinifying, and marketing Pinot Noir
May/June
  Formula wines threaten integrity of varietal names
Sept/Oct
   
INDUSTRY ECONOMICS
  Wine industry economic pitfalls: Part V - Inordinate use of debt
Jan/Feb
  Equipment/barrel leasing: A powerful financial tool
Mar/April
  Wine industry economic pitfalls: Part VI - Unreasonable expectations
Mar/April
  Conquering fear and boredom of vineyard leasing
Mar/April
  Tax deferral of combined vineyard and winery operations
May/June
  MKF predicts grape trends
July/Aug
  State of the grapes - A world view
July/Aug
  Book review of The Wrath of Grapes by L.Perdue
Sept/Oct
     

Editorial Index 1994, 1995, 1996, 1997
1998 , 1999, 2000, 2001, 2002, 2003, 2004
Limited supplies of back issues and reprints are available for US mailing addresses.
$5.00 per issue; $2.00 per specific article, including postage.
Please email regarding costs for non-U.S. mail.